My mum is currently overseas so I decided I'd test my culinary skills today by making some bolognese mince. I stopped by coles and picked up some premium beef mince (since I'm a premium kind of guy) and then I basically just put it into a pan with a bottle of bolognese sauce and stirred it on high flame until it looked like this:
It tasted pretty great too so I'd advise all you uni students living off boiled eggs and two minute noodles to convert since this was probably just as simple to make.
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